Ngaba i-Betta Fish ifuna i-heater?

Intlanzi yeBetta, ngokwesayensi eyaziwa ngokuba yiBetta splendens, yenye yezona ntlanzi zidumileyo kwaye zithandeka ngobuhle be-aquarium emhlabeni. Imibala yazo eqaqambileyo kunye neempiko eziqukuqelayo zizenza zibe yintandokazi phakathi kwabantu abathanda iintlanzi. Nangona kunjalo, ukhathalelo kunye nokugcinwa kwezi zidalwa zintle kunokuba nzima, kwaye enye ingxoxo eqhelekileyo phakathi kwabanini be-betta kukuba ingaba i-heater iyimfuneko okanye ayiyimfuneko kwimpilo yabo.

Kwesi sikhokelo sibanzi, siza kugocagoca kubugocigoci bokukhathalelwa kweentlanzi ze-betta kwaye siphonononge ukubaluleka kokusebenzisa isifudumezi kwiindawo ezihlala emanzini. Siza kuphonononga iimfuno zokusingqongileyo kwi-betta fish, ukubaluleka kokulawula ubushushu, kunye neziphumo ezinokubakho zokungasisebenzisi isifudumezi.

Intlanzi yeBetta 24

Ukuqonda iBetta Fish Habitat

Phambi kokuba sihlolisise imfuneko yesifudumezi sentlanzi ye-betta, kubalulekile ukuqonda indawo yokuhlala yendalo yezi ntlanzi. Iintlanzi zeBetta zizalelwa kwi-Asia-mpuma ye-Asia, ngokuyinhloko zihlala emanzini ahamba kancinci kwaye ahlala emanzi angekho nzulu, njengamadlelo erayisi, amachibi kunye nemilambo emincinci. La manzi ahlala eshushu kwaye ashushu, enika ulwazi olubalulekileyo malunga neemeko zokusingqongileyo eziye zavela kwi-bettas ukuze ziphumelele.

Iiparamitha zaManzi ezeNdalo

Iintlanzi zeBetta ziqhele iiparamitha ezithile zamanzi kwindawo yazo yendalo, ebaluleke kakhulu kwimpilo yazo:

  1. Ukushisa: Iintlanzi zeBetta zikhula kakuhle kumanzi ashushu namaqondo obushushu aqala kuma-78 ukuya kuma-80 ngokukaCelsius (25-27 degrees Celsius). La maqondo obushushu etropiki ayimfuneko kwiinkqubo zabo zemetabolism, ukwetyisa, kunye nempilo iyonke.
  2. Inqanaba le-pH: I-Bettas ikhetha ukuba ne-acidic kancinci kumanzi angathathi hlangothi, kunye noluhlu lwe-pH lwe-6.5 ukuya kwi-7.5. Ukugcina inqanaba le-pH elifanelekileyo kubalulekile ukukhusela uxinzelelo kunye nemiba yezempilo.
  3. Ubunzima: Iintlanzi zeBetta zilungelelaniswa kuluhlu olubanzi lobunzima bamanzi, kodwa zikholisa ukukhula kwindawo ethambileyo ukuya kwiimeko ezinzima zamanzi.
  4. Amanqanaba e-ammonia, i-Nitrite, kunye neNitrate: Njengazo zonke iintlanzi, i-bettas inomdla kwi-ammonia, i-nitrite, kunye namanqanaba e-nitrate kwindawo yabo. Kubalulekile ukugcina ukuhluzwa okufanelekileyo kunye notshintsho lwamanzi ukugcina ezi parameters ngaphakathi kwemida ekhuselekileyo.

Ukuziqhelanisa noTshintsho lweeMeko

Iintlanzi zeBetta ziye zavela ukuze ziqhelane nokutshintsha kweemeko kwindawo yazo yendalo. Ngexesha leemvula, amachibi abo anokuba nokuguquguquka kobushushu bamanzi kunye nomgangatho weoksijini. Oku kuziqhelanisa yindlela ebalulekileyo yokuphila ye-bettas, kodwa ayithethi ukuba banokuphumelela kwiimeko ezimbi okanye ezingazinzanga ekuthinjweni.

Ukubaluleka koBubushushu beBetta Fish

Ukugcina ubushushu bamanzi afanelekileyo kubaluleke kakhulu xa ukhathalela intlanzi ye-betta. Nazi ezinye zezizathu eziphambili zokuba kutheni ukulawulwa kobushushu kubalulekile:

1. Umsebenzi weMetabolic

Izinga lometabolism we-betta fish, njengazo zonke iintlanzi, lixhomekeke kakhulu kubushushu bamanzi. Ubushushu buchaphazela ukugaya kwabo, ukufunxa izondlo, kunye neenkqubo zemetabolism ngokubanzi. Emanzini apholileyo, izinga labo le-metabolism liyancipha, elinokuthi likhokelela kwiingxaki zokugaya kunye nokunciphisa impilo yonke. Ngakolunye uhlangothi, emanzini afudumele kakhulu, i-metabolism yabo inokukhawuleza ngokukhawuleza, ekhokelela kuxinzelelo kunye nemiba yempilo enokubakho.

2. Umsebenzi weNkqubo yoMzimba

Ubushushu bamanzi obuzinzileyo kunye obufanelekileyo buyimfuneko ekusebenzeni ngokufanelekileyo kwe-immune system ye-betta fish. Ukuguquguquka kweqondo lobushushu kunokuwenza buthathaka amandla abo okuzikhusela, oko kubenze bachaphazeleke ngakumbi kwizifo kunye nosulelo. Uxinzelelo olubangelwa kukutshintsha kweqondo lobushushu lunokubangela ukuba amajoni omzimba acinezelekile, abenze babe sesichengeni ngakumbi kwiintsholongwane.

3. Ukuziphatha kunye noMsebenzi

Iintlanzi zeBetta zaziwa ngokuziphatha kwazo okudlamkileyo nesebenzayo, kodwa oku kuyinyaniso kuphela xa zikwiqondo lobushushu elilungileyo. Amaqondo obushushu angonelanga anokukhokelela ekutyhafeni nasekunciphiseni umsebenzi. Intlanzi yeBetta isenokungaphenduli kakhulu, itye kancinci, kwaye ichithe ixesha elininzi iphumle kwi-substrate ukuba amanzi abanda kakhulu. Oku kungabikho komsebenzi akuchaphazeli kuphela umgangatho wobomi babo kodwa kunokuba luphawu lwemiba yezempilo ephantsi.

4. Ukuziphatha ngokuzala

Ukuze iibetta zizale ngempumelelo, kuyafuneka udidi oluthile lobushushu. Izithethe zokukhwelana kunye nokuphuhliswa kwenzala yazo ziinkqubo ezithintela ubushushu. Ukuba ubushushu bamanzi bubanda kakhulu okanye bushushu kakhulu, bunokuphazamisa umjikelo wokuzala kwaye kukhokelela ekuzaleni okungaphumeleliyo.

5. Ukuthintela Uxinzelelo

Uxinzelelo yinkxalabo ebalulekileyo yeentlanzi ze-betta, njengoko zinomhlaba ophezulu kwaye zinokuba ndlongo kwezinye iintlanzi kunye nokubonakalisa kwazo. Ukulawula ubushushu obufanelekileyo kunceda ukunciphisa uxinzelelo, njengoko uxinzelelo olunxulumene nobushushu lunokunyusa ubundlobongela. Uluhlu lobushushu obutofotofo lunceda ukugcina i-betta izolile kunye nomxholo.

Intlanzi yeBetta 8

Imiba yobushushu kunye neMpilo

Ukulawulwa kobushushu obunganelanga kunokukhokelela kuluhlu lwemiba yempilo yeentlanzi ze-betta. Ezinye iingxaki eziqhelekileyo ezinxulumene nokuguquguquka kobushushu ziquka:

1. Ukothuka kobushushu

Ukutshintsha okukhawulezayo kwiqondo lokushisa kunokubangela ukutshitshiswa kweqondo lokushisa, okuyimpendulo yoxinzelelo olunzima kwiintlanzi. Kwi-bettas, ukuba sesichengeni samanzi abandayo kakhulu okanye ashushu kakhulu kunokubangela le meko. Umothuko wobushushu uwenza buthathaka amajoni omzimba kwaye ubenze babe sesichengeni sezifo.

2. Ich (Isifo sendawo emhlophe)

I-Ichthyophthirius multifiliis, eyaziwa ngokuba yi-ich okanye isifo sebala elimhlophe, lusulelo lwe-parasitic oluhlala luvela xa intlanzi igxininisekile. Ibonakaliswa ngama-cysts amancinci amhlophe kumzimba wentlanzi kunye namaphiko. Ukuguquguquka kobushushu kunokubangela uxinzelelo, kwandisa amathuba okuqhambuka kwe-ich.

3. Ukubola kweFin

I-Fin rot lusulelo lwebhaktiriya oludla ngokuqala xa intlanzi icinezelekile. Iimeko zamanzi ezimbi, ezinokubangelwa kuxinzelelo olunxulumene nobushushu, kunokukhokelela kule meko. Ibonakala ngokuwohloka kwamaphiko kunye nomsila wentlanzi.

4. Imiba yokuqubha yesinyi

Uxinzelelo olunxulumene nobushushu bunokuchaphazela isinyi sokuqubha, ilungu elinceda iintlanzi ukulawula ukuxhaphaka kwazo. Xa isinyi sokuqubha singasebenzi kakuhle, iibettas zinokusokola ukugcina indawo yazo emanzini, zibangele ukuba zidada ngokungalawulekiyo okanye zizike ezantsi kwetanki.

5. Iingxaki zokuphefumla

Amaqondo obushushu agqithisileyo, ngakumbi amanzi abandayo, anokuphazamisa isakhono se-betta sokukhupha ioksijini emanzini, nto leyo ekhokelela kubunzima bokuphefumla. Ukufunxa ioksijini kuxhomekeke kumaqondo obushushu, kwaye iintlanzi zinokusokola ukuphefumla xa amanzi ebanda kakhulu.

Kubalulekile ukuba ukwazi ukuchonga iimpawu zoxinzelelo olunxulumene nobushushu kwintlanzi ye-betta. Ukuqaphela ezi zalathisi kwangethuba kunokukunceda ukuba uthathe amanyathelo okulungisa kwaye uthintele imiba eyongezelelekileyo yempilo. Iimpawu eziqhelekileyo zoxinzelelo olunxulumene nobushushu kwi-bettas ziquka:

  1. Ubuvuvu: I-Bettas iyancipha ukusebenza kwaye inokuphumla emazantsi etanki.
  2. Ukuphulukana noMdla: Basenokwala ukutya okanye ukutya kancinci kakhulu kunesiqhelo.
  3. Imibala Ebunayo: Imibala eqaqambileyo yebetta fish inokuqalisa ukuba buthuntu okanye iphele.
  4. Amaphiko aBanjiweyo: Amaphiko abo anokuthi abanjwe ngokuqinileyo ngokuchasene nemizimba yabo, uphawu lokungakhululeki okanye uxinzelelo.
  5. Ukuphefumlela phezulu: Intlanzi yeBetta inokubonwa iphefumla phezu kwamanzi, ngakumbi ukuba ubushushu bushushu kakhulu.
  6. Indlela yokuziphatha engalunganga: Basenokubonisa indlela yokuqubha engaqhelekanga okanye indlela yokuziphatha engaqhelekanga.
  7. Iyafihla: I-Bettas inokufuna indawo yokuhlala okanye izimele etankini, izama ukubaleka iimeko ezingathandekiyo.
  8. Ukuphefumla rhoqo phezu komhlaba: Kumanzi abandayo, i-bettas inokuza phezulu rhoqo ukuze iphefumle, njengoko ukunyibilika kweoksijini kuncipha kumanzi abandayo.

Ukusetyenziswa kwezifudumezi kwiiTanki zeentlanzi zeBetta

Ngenxa yokubaluleka kolawulo lobushushu kukhathalelo lwentlanzi ye-betta, ukusebenzisa isifudumezi kwi-aquarium yabo kuyacetyiswa kakhulu. Isifudumezi esithembekileyo se-aquarium sikuvumela ukuba ugcine iqondo lobushushu elizinzileyo nelifanelekileyo lamanzi, uqinisekise intlalontle yeebetta zakho.

Iintlobo ze-Aquarium heaters

Kukho iintlobo ezahlukeneyo zezifudumezi ze-aquarium ezikhoyo, nganye ineseti yayo yeempawu kunye nezinto eziluncedo:

  1. Izifudumezi ezingaphantsi kwamanzi: Olu lolona hlobo luqhelekileyo lwezifudumezi zasemanzini. Izifudumezi ezingaphantsi kwamanzi zintywiliselwa ngokupheleleyo emanzini kwaye zihlala ziza ne-thermostat ukulawula ubushushu ngokuzenzekelayo. Ngokuqhelekileyo kulula ukuzifaka kwaye zinikeze ulawulo oluchanekileyo lobushushu.
  2. Izifudumezi zokuntywiliselwa: Izifudumezi zokuntywiliselwa zibekwe ngqo kwi-aquarium kwaye zisebenze ngokuntywilisela into yokufudumeza emanzini. Aziqhelekanga kwaye zinokufuna ukulungiswa kweqondo lokushisa ngesandla.
  3. Izifudumezi ezijingayo: Izifudumezi ezijingayo zixhonywe ngaphezu kwamanzi kwaye zifudumeze itanki ngokungathanga ngqo. Azichanekanga kancinane kunezifudumezi ezingaphantsi kwamanzi kodwa zilukhetho olulungileyo lwamatanki amakhulu.
  4. Izifudumezi zeNdebe yokufunxa: Ezi zifudumezi zixhotyiswe ngeekomityi zokufunxa ezikuvumela ukuba uziqhoboshele ngaphakathi etankini. Zifanelekile kwiitanki ezincinci kwaye kulula ukuzifaka.

Ukukhetha i-heater echanekileyo

Xa ukhetha isifudumezi kwitanki yakho ye-betta, qwalasela le miba ilandelayo:

  1. Ubungakanani betanki: Ubungakanani be-aquarium yakho buya kuqinisekisa ubungakanani bamanzi wesifudumezi osifunayo. Amatanki amancinci afuna izifudumezi ezisezantsi, ngelixa iitanki ezinkulu zifuna ezinamandla ngakumbi.
  2. Thermostat: I-heater ene-thermostat eyakhelwe-ngaphakathi ibalulekile ekugcineni ubushushu obuzinzile. Ikuvumela ukuba usete kwaye ulawule uluhlu olufunwayo lobushushu.
  3. Iimpawu zokhuseleko: Khangela izifudumezi ezineempawu zokhuseleko ezifana nokuvala ngokuzenzekelayo xa ubushushu okanye ukuvezwa emoyeni.
  4. Umgangatho kunye nokuqina: Tyala imali kwi-heater ethembekileyo kunye neyomelele evela kumenzi ohloniphekileyo. Izifudumezi ezinexabiso eliphantsi zisenokungathembeki kangako kwaye zinokungasebenzi kakuhle, zinokwenzakalisa iibetta zakho.
  5. Ukufakela ngokulula: Khetha i-heater ekulula ukuyifaka kunye nokugcina. Izifudumezi ezingaphantsi kwamanzi ngokuqhelekileyo kulula ukusebenza ngazo.

Ulawulo lobushushu

Ukuqinisekisa ukuba intlanzi yakho ye-betta ikhululekile kwaye isempilweni, kubalulekile ukulawula ubushushu bamanzi ngaphakathi koluhlu olufanelekileyo. Nazi ezinye izikhokelo zolawulo lobushushu:

  1. Seta i-heater: Faka isifudumezi kwitanki yakho kwaye uyibeke kwinqanaba lobushushu obufunekayo. Kwi-bettas, jolise kuluhlu lwama-78 ukuya kuma-80 degrees Fahrenheit (25-27 degrees Celsius).
  2. Sebenzisa iThermometer: Ukujonga ubushushu bamanzi, sebenzisa i-thermometer ye-aquarium. Kubalulekile ukuqinisekisa ukuba isifudumezi sigcina iqondo lobushushu elifunekayo.
  3. ULondolozo lwarhoqo: Jonga isifudumezi kunye nethemometha rhoqo ukuqinisekisa ukuba zisebenza ngokuchanekileyo. Ukulinganisa isifudumezi ukuba kuyimfuneko.
  4. Luphephe Utshintsho Olukhulu: Yenza uhlengahlengiso oluthe chu kwiqondo lobushushu xa lufuneka. Utshintsho olukhawulezileyo lunokugxininisa i-bettas yakho.

Ukubekwa kwesifudumezi

Indawo osibeka kuyo isifudumezi kwitanki yakho nako kubalulekile. Kufuneka ibekwe ngendlela eyandisa ukusebenza kakuhle kwayo ngelixa uqinisekisa ukhuseleko lwentlanzi yakho:

  1. Ukuntywiliselwa emanzini: Ukuba usebenzisa isifudumezi esingaphantsi kwamanzi, qiniseka ukuba sintywiliselwe ngokupheleleyo emanzini. Umgangatho wamanzi kufuneka ube ngaphezu komgca omncinci wamanzi ophawulwe kwisifudumezi.
  2. Ukubekwa: Beka isifudumezisi kufutshane nomthombo wokujikeleza kwamanzi, njengesixhobo sokucoca, ukunceda ukusasaza amanzi ashushu kwitanki.
  3. Yiphephe imiqobo: Qinisekisa ukuba isifudumezi asithintelwa yimihombiso, izityalo, okanye ezinye izinto ezisetankini. Ukuhamba kwamanzi okungathintelekiyo malunga nesifudumezi kuyimfuneko nakwabiwa kobushushu.
  4. Ukuthe tye okanye ngokuthe nkqo: Izifudumezi zinokubekwa ngokuthe tye okanye ngokuthe nkqo kwitanki, kuxhomekeke kuyilo kunye nemiyalelo yesifudumezi esithile.

Amanyathelo okhuseleko

Ngelixa izifudumezi zibalulekile ekugcineni ubushushu obuchanekileyo kwitanki yakho ye-betta, zisenokubangela imingcipheko ethile. Kubalulekile ukulandela izilumkiso zokhuseleko xa usebenzisa izifudumezi ukuqinisekisa ukhuseleko lwentlanzi yakho kwaye uthintele iingozi:

  1. Sebenzisa isiKhuseli sokufudumeza: Cinga ngokusebenzisa isikhuseli sesifudumezi okanye isigqubuthelo ukukhusela i-betta yakho ekudibaneni ngqo nesifudumezi. Oku kunokubathintela ekubeni bangatshi okanye bonzakale.
  2. Khipha iplagi Ngexesha Lolungiso: Ngaphambi kokuba wenze ukugcinwa kwetanki, njengokutshintsha kwamanzi, vula i-heater ukuze ugweme ukuyibeka emoyeni, engonakalisa into yokufudumala.
  3. Uhlolo lwarhoqo: Hlola isifudumezi kunye nentambo yaso naziphi na iimpawu zokuguga, ukonakala, okanye ukungasebenzi kakuhle. Buyisela isifudumezi xa ubona nayiphi na imiba.
  4. Gcina iintambo zikhuselekile: Qinisekisa ukuba intambo yesifudumezi ikhuselekile ngokufanelekileyo kwaye ayijinganga emanzini, njengoko oku kunokukhokelela kwiingozi zombane.
  5. Ubushushu beHeater: Gwema ukusebenzisa isifudumezi esinamandla kwitanki encinci, njengoko kunokukhokelela ekufudumeni. Soloko ukhetha isifudumezi esifanelekileyo ngokwesayizi yetanki yakho.

Backup Iinketho zokufudumeza

Kwimeko yokungasebenzi kakuhle kwesifudumezi, luluvo oluhle ukuba nesicwangciso esigciniweyo sokugcina ubushushu betanki yakho ye-betta. Nazi ezinye iinketho zokufudumeza okugciniweyo:

  1. Isifudumezi esiSpare: Gcina isifudumezi-ndawo esisecaleni sisesandleni xa kunokwenzeka ukuba isifudumezi sakho sokuqala sisilele. Oku kunokubonelela ngesisombululo esikhawulezayo ngelixa ujongana nomba ngesifudumezi sokuqala.
  2. Ubushushu begumbi elifudumeleyo: Ukuba ubushushu begumbi buphakathi koluhlu olufanelekileyo lwe-bettas, unokuthembela okwethutyana kubushushu begumbi lokuhlala de umba wesifudumezi usonjululwe.
  3. Iipakethi zoBubushushu obudadayo: Iipakethi ezikhethekileyo zobushushu ezidadayo ziyafumaneka kwii-aquariums. Ezi zingasetyenziselwa njengesisombululo sexeshana ukugcina ubushushu ngexesha lokungasebenzi kakuhle kwesifudumezi.
  4. Ukufakwa kweAquarium: Ukugquma itanki yakho ngetawuli okanye ngengubo kunganceda ukugcina ubushushu okwexeshana kwimeko yokusilela kwesifudumezi.

Ubushushu bokubeka iliso

Ukuhlola rhoqo ubushushu betanki yakho ye-betta kubalulekile ukuqinisekisa ukuba isifudumezi sisebenza ngokuchanekileyo kwaye sigcina uluhlu lobushushu obufunekayo. Ukwenza oku, landela la manyathelo:

  1. Sebenzisa iThermometer ethembekileyo: Tyala imali kwithemometha ye-aquarium ekumgangatho ophezulu ukulinganisa ngokuchanekileyo ubushushu bamanzi.
  2. Jonga yonke imihla: Yenza isiqhelo ukujonga ubushushu betanki yakho yonke imihla, ngokukhethekileyo ngexesha elinye. Oku kuya kukunceda ukuchonga nakuphi na ukuguquguquka okanye imiba ngokukhawuleza.
  3. Lungisa iThermometer: Ngamanye amaxesha, jonga ukuchaneka kwethemometha yakho ngokuyivavanya komnye umthombo wamanzi onobushushu obaziwayo. Ukuba icimile, yilungise ngokufanelekileyo.
  4. Qwalasela iBetta: Nika ingqalelo kwindlela yokuziphatha yentlanzi yakho ye-betta. Ukuba zibonakala zixinezelekile okanye zityhafile, inokuba luphawu lwemiba enxulumene nobushushu.
  5. Rekhoda amaqondo obushushu: Ukugcina ilog yobushushu bemihla ngemihla kwitanki yakho kunokukunceda ulandelele iintsingiselo kwaye uchonge naziphi na iingxaki ezinokubakho.

Intlanzi yeBetta 10

Ngaba i-Betta Fish ifuna i-heater kuyo yonke imeko?

Ngelixa isifudumezisi sinconywa ngokubanzi kwintlanzi ye-betta, kukho iimeko ezimbalwa apho zisenokungayifuni. Ezi ngaphandle zinqabile, kwaye kubalulekile ukuvavanya imeko nganye ngononophelo.

1. Ubushushu begumbi leNdalo

Ukuba uhlala kwindawo etshisayo apho amaqondo obushushu egumbi ahlala ehlala ngaphakathi koluhlu lobushushu olukhethwayo lwe-betta (78-80 degrees Fahrenheit), akunakufuna isifudumezi. Nangona kunjalo, kubalulekile ukubeka iliso kwiqondo lokushisa rhoqo, njengoko ukuhluka kwexesha elithile kunokuchaphazela ubushushu begumbi.

2. IMozulu Eshushu Ngokugqithisileyo

Kwezinye iimeko, ii-bettas zinokugcinwa ngaphandle kwimozulu apho indalo esingqongileyo ibonakalisa ngokusondeleyo udidi lobushushu abaluthandayo. Nangona kunjalo, nakwimozulu efudumeleyo, ukuguquguquka kunokwenzeka, kwaye kuyacetyiswa ukuba ube nesicwangciso sokufudumeza esigciniweyo okanye ukufikelela kwi-heater kwimeko yokuhla kobushushu obungalindelekanga.

3. IiNkqubo zeAquaponics

Iintlanzi zeBetta ngamanye amaxesha zigcinwa kwiinkqubo ze-aquaponics apho zabelana ngetanki yazo nezityalo. Iingcambu zesityalo zinceda ukuhluza amanzi, kwaye iintlanzi zibonelela ngezondlo kwizityalo. Kwiinkqubo ezinjalo, ubushushu bamanzi bunokuphenjelelwa bubushushu begumbi, kwaye izifudumezi zinokungafunwa ukuba ubushushu begumbi bufanelekile kwi-bettas.

Kubalulekile ukuqaphela ukuba le miqobo isekelwe kwiimeko ezithile kunye neendawo zejografi. Kwiimeko ezininzi, ukusebenzisa isifudumezi iseyeyona ndlela ilungileyo yokuqinisekisa eyona mpilo iphezulu kunye nempilo yentlanzi yakho ye-betta.

isiphelo

Iintlanzi zeBetta, ezaziwa ngemibala yazo edlamkileyo kunye nobuntu bazo obukhethekileyo, zifuna iqondo lobushushu elizinzileyo nelifanelekileyo lamanzi ukuze likhule. Ukusetyenziswa kwesifudumezi kwi-aquarium yabo kucetyiswa kakhulu ukugcina ubushushu phakathi koluhlu olukhethiweyo lwama-78 ukuya kuma-80 degrees Fahrenheit (25-27 degrees Celsius). Ulawulo olufanelekileyo lobushushu lubalulekile kwiinkqubo zabo zemetabolism, ukusebenza kwamajoni omzimba, ukuziphatha, kunye nempilo iyonke.

Uxinzelelo olunxulumene nobushushu kunye nemiba yezempilo inokuthintelwa ngokusebenzisa isifudumezi esithembekileyo se-aquarium, kunye nokubekwa esweni kunye nokugcinwa rhoqo. Izilumkiso zokhuseleko, ukubekwa kwesifudumezi esifanelekileyo, kunye neendlela zokufudumeza ezigcinayo kufuneka ziqwalaselwe ukuqinisekisa impilo-ntle yeebetta zakho.

Nangona kukho iimeko ezingaqhelekanga apho i-betta isenokungafuni isifudumezi, njengakwimozulu eshushu ngokwendalo okanye ukuseta i-aquaponics ethile, ukusebenzisa isifudumezi iseyeyona ndlela ilungileyo kwiimeko ezininzi ukubonelela ngobume obuzinzileyo nobutofotofo kwezi ntlanzi zintle. Ukuqwalaselwa ngononophelo iimfuno ezithile ze-betta kunye neemeko ezikhoyo kwindawo yakho kuya kukunceda wenze esona sigqibo silungileyo malunga nokusetyenziswa kwesifudumezi kwitanki yabo.

Ifoto yombhali

UGqr. Paola Cuevas

Ngaphezulu kweminyaka eyi-18 yamava kwishishini lezilwanyana zasemanzini, ndingugqirha wezilwanyana onamava kunye nokuziphatha ozinikele kwizilwanyana zaselwandle ekukhathaleni kwabantu. Izakhono zam zibandakanya ukucwangciswa okucokisekileyo, uthutho olungenamthungo, uqeqesho lokuqiniswa okulungileyo, ukuseta ukusebenza, kunye nokufundisa abasebenzi. Ndibambisene nemibutho eyaziwayo kwihlabathi liphela, esebenza ngokufuya, ulawulo lwezonyango, ukutya, iintsimbi, kunye nonyango oluncediswa zizilwanyana. Umdla wam kubomi baselwandle uqhuba ubizo lwam lokukhuthaza ukulondolozwa kwendalo ngokuthethathethana noluntu.

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